Ingredients:-Chillies- 10-12 nos.
Besan flour-1 tbsp
Cumin seeds powder-1 tsp
Garam masala pwdr- 1 tsp
Salt to taste
Oil - 1 tbsp to fry
Procedure:-
- Mix besan flr, cumin seeds pwdr, garam masala pwdr and salt.
- Slit chillies lengthwise.
- Stuff the mix in the slit chillies.
- Fry them in oil.
- Serve with chapathi/roti.
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