Ingredients:-
Almond/badam- 1 cup
Sugar- 3/4 cup
Cardmom pwdr- 1/2 tsp
Procedure:-
- Soak almonds in hot water for an hour, then peel off the skin and make paste in blender.
- Dissolve sugar in 3/4 cup water and make one string consistency syrup.
- Add almond paste , keep stirring until it leaves side and bottom of pan.
- Add cardmom pwdr and stir well. Remove from heat.
- Allow it to cool for few mins.
- Transfer it to a greased plate, pat it and cut it into desired shape.
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