MY CUISINE !!!!

Tuesday, September 30, 2008

MASALA AKKI ROTTI


Ingredients:-
Rice flour- 4 cups
Finely chopped onion - 1 cup
Finely chopped Green chilli- 1tbsp
Grated coconut- 1/2 cup
Chopped cilantro- fistful
Daliya - 1 tbsp ( optional)
Salt to taste
Oil to grease
Procedure:-
  • Mix all the ingredients ( except oil ) with water , make a stiff dough.

  • Take a fistful of dough and pat it on a greased surface.

  • Place roti on a hot griddle/ tava.

  • Grease the surface of roti with oil, bake for 2 minutes.

  • Turn roti upside down, leave it for a minute.

  • Remove from griddle.

  • Serve hot with coconut chutney.

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