Ingredients:-Besan- 1 cup
Rice flour- 1 tbsp
Cabbage (chopped)- 2 cups
Green chillies- 2-3 nos.
Chopped coriander leaves- 2 tbsp
Salt to taste
Hot oil- 1 tbsp to mix with flour
Oil to deep fry
Procedure:-
- Dry mix besan, rice flour and salt.
- Add a tbsp of hot oil, finely chopped green chillies, coriander leaves.
- Add required qty of water to make it thick batter, now add chopped cabbage, mix well.
- Take a tbsp ful of batter and deep fry in hot oil till fritters/bajji turns golden color.
- Serve hot with or w/o ketchup.
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