PALAK/ SPINACH RICE

Ingredients:-

Palak/Spinach - 1 bunch
Rice - 1 cup
Onion - 1 medium size
Tomato- 1 no.
Green chillies- 6-7 nos.
Shredded coconut- 1/2 cup
Cinnamon- 1 stick
Clove- 3 nos.
Curry leaves - 1 string
Coriander leaves- 1/4 bunch
Black Pepper- 4 corns
Oil- 1 tbsp
Mustard- 1 tsp
Salt to taste
Water- 2 cups (1 rice:2 water)

Procedure:-

• Grind spinach, cinnamon, clove, pepper,green chillies,shredded coconut and salt together and keep it aside.
• Heat oil in a vessel , saute mustard, curry leaves, chopped onion and then saute chopped tomato.
• Then add ground masala paste, cook for 5 minutes.
• Add water, when it starts boiling add rice , cook till done.

Thanx Jyo for sharing this recipe.