MY CUISINE !!!!

Tuesday, March 18, 2008

UPPITTU / UPMA

Most of us hate eating Rava uppittu/upma. If Semolina/rava is mixed with seviya/vermicilli and lots of veggies, upma will be very tasty. Here I am using equal qty of rava and vermicilli and abt veggies - its your wish, whatever you like you can add.




Ingredients:-
Rava/ Semolina- 1 cup
Vermicilli- 1 cup
Onion- 1 no.
Carrot - 1 no.
Beans- chopped one cup
Potato- 1 no.
Tomato- 1 no.
Green chillies- 5-6 nos.
Shredded coconut- 1/2 cup
Oil to saute
Mustard - 1 tsp
salt to taste
Water - 3 cup
Curry leaves- 1 string
Chopped coriander - 1/2 cup

Procedure:-


  • Fry rava and vermicilli separately till turn golden colour.
  • Heat oil in a vessel add mustard, curry leaves, green chillies and chopped onion, fry till soft.
  • Add chopped carrot, potato, beans and at the end add tomatoes fry for 5 minutes.
  • Add water, salt when it starts boiling add rava and vermicilli, stir until all the veggies blend with rava/vermicilli .
  • Cover the vessel with a lid , cook for 5 more minutes.
  • Sprinkle chopped corinader and shredded coconut.
  • Serve hot.

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